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Book Details


MOXON (Elizabeth). English Housewifery, Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery... With cuts for the orderly placing the dishes and courses; also bills of fare for every month in the year; and an alphabetical index to the whole... by Elizabeth Moxon. With an appendix, containing upwards of seventy receipts, of the most valuable kind; (many never before printed)... To this edition is now added, and introduction, giving an account of the times when river fish are in season; and a table, shewing at one view the proper seasons for sea fish.1785

Printed by Thomas Wright for William Fawdington, Leeds. Twelfth Edition, corrected, 12mo, viii,5-203,[1],33,[27]pp., the appendix has separate title-page and pagination, and is entitled 'English housewifery improved; or, a supplement to Moxon's cookery. ... The fifth edition, Printed by Thomas Wright, Leeds, 1785', folding table, 6 woodcuts in the text and 2 folding leaves all showing table settings (folding leaves are creased and two torn and repaired on verso), D2 with a closed tear, a little foxed and browned throughout, recent quarter calf, marbled boards, spine blind-tooled. Maclean, p.105; Oxford, p.78.

Stock #24997

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